How many ways are there to cheese a burger? Let's find out!
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“What makes my Bacon Onion Cheddar Burger different and oh-so yummy? The ingredients INSIDE the patty! By mixing the diced onions and bacon pieces into the ground beef, every bite bursts with flavor. And, of course, the delicious Tillamook Cheese gets the starring role! This burger is definitely a crowd-pleaser (husband and kid approved!).” - Emily Morgenstern of 52 Mantels
Preheat grill to medium heat. Combine ground beef with the next 5 ingredients. Divide in 4 and form each section into a patty. Grill hamburger patties until desired doneness. During the last 1 minute of grilling, top each patty with a slice of cheese. Serve on hamburger buns with desired toppings.