Maker’s Reserve 2014 Extra Sharp White Cheddar
8oz
Nutrition & Allergens
Nutrition Facts
- Serving Size 28g
- Servings Per Container 8
- Calories 120
| Amount | %DV* | |
|---|---|---|
| Total Fat | 10g | 13 |
| Saturated Fat | 6g | 30 |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10 |
| Sodium | 200mg | 9 |
| Total Carbohydrates | 1g | 0 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 0g | |
| Added Sugars | 0g | 0 |
| Protein | 6g | |
| Vitamin D | 0mcg | 0 |
| Calcium | 180mg | 15 |
| Iron | 0mg | 0 |
| Potassium | 30mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.Ingredients
Cultured Milk, Salt, Enzymes .
Maker’s Reserve 2014
Bright, buttery, balanced.
Nutty flavors of caramel and brown butter, with base notes of sweet custard and mascarpone in our 2014 Maker’s Reserve Extra Sharp Cheddar. This vintage will surprise and delight, its earthy aromas of figs and olives giving way to a flaky texture and pleasantly acidic flavors of fresh berries and grapefruit balanced by hints of brioche.
Sharpness Rating
The Best OfOur Cheddars.
Aged at least three years, the bold, complex flavors of Maker’s Reserve vintages are unique and vary from year to year. Each year when we release our four dynamic, consecutive vintages plus one 10-year vintage, we can pretty much guarantee mind = blown.
Pairing
2014 Extra Sharp
White Cheddar
A surprising and complex profile, the earthy aromas of figs and olives of our 2014 Maker’s Reserve Extra Sharp Cheddar give way to pleasantly acidic flavors of fresh grapefruit.
Beer/Cider: Porter, Stout
Wine: Cabernet Sauvignon
Spirit: Paloma
Non-Spirit: Fruity Kombucha
Sweet: Fresh Raspberries
Savory: Olive Tapenade