We all love a dip when it comes to game day, and this Pimento Cheese dip does not disappoint! Loaded with the new Tillamook Cream Cheese and tons of shredded cheddar, no matter which way you dip or slather it, you’ll be obsessed.
Kosher salt and freshly cracked black pepper to taste
Potato chips for serving
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Place the cheddar cheese, cream cheese, mayonnaise, pimento, minced jalapeño, garlic powder, cayenne pepper, and onion powder in a large bowl.
Mix until thoroughly combined.
Season to taste with salt and black pepper.
Serve with potato chips.
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Tillamook Sharp Cheddar
Tillamook Brick Cream Cheese
Meet the chef
Gaby Dalkin
Gaby Dalkin (@whatsgabycookin) is a trained chef, recipe developer, entrepreneur and food/lifestyle writer based in Los Angeles. Her website, What's Gaby Cooking, features original recipes and images along with highlights from Gaby's life and travels. In September 2022, Gaby released her fourth cookbook, a New York Times Best Seller, What’s Gaby Cooking: Take it Easy. In addition to her books, Gaby is known for her popular line of products that includes seasonings, oils, cocktail mixes and more and has made frequent appearances on The Today Show, Kelly & Ryan, Hallmark Home and Family and more. Her debut TV show, My Best Friends Kitchen, premiered Fall 2022 on QVC+.
