Maker’s Reserve 2017 Extra Sharp White Cheddar
8oz
Nutrition & Allergens
Nutrition Facts
- Serving Size 28g
- Servings Per Container 8
- Calories 120
Amount | %DV* | |
---|---|---|
Total Fat | 10g | 13 |
Saturated Fat | 6g | 30 |
Trans Fat | 0g | |
Cholesterol | 30mg | 10 |
Sodium | 200mg | 9 |
Total Carbohydrates | 1g | 0 |
Dietary Fiber | 0g | 0 |
Total Sugars | 0g | |
Added Sugars | 0g | 0 |
Protein | 6g | |
Vitamin D | 0mcg | 0 |
Calcium | 180mg | 15 |
Iron | 0mg | 0 |
Potassium | 30mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.Ingredients
Cultured Milk, Salt, Enzymes .
Maker’s Reserve 2017
Floral, grassy andsweet as spring.
2017 Maker’s Reserve Extra Sharp Cheddar is floral with pleasantly sweet notes that turn savory on the palate, beginning with tart citrus and a short texture that shatters then melts.
Sharpness Rating
The Best OfOur Cheddars.
Aged at least three years, the bold, complex flavors of Maker’s Reserve vintages are unique and vary from year to year. Each year when we release our four dynamic, consecutive vintages plus one 10-year vintage, we can pretty much guarantee mind = blown.
Pairings
2017 Extra Sharp
White Cheddar
Bright citrus acidity and aromatic floral notes would be a good way to describe 2017 Maker’s Reserve Extra Sharp Cheddar.
Beer: Belgian Wheat Beer
Wine: Sauvignon Blanc
Spirit: Paloma
Non-Spirit: Fruity Kombucha
Sweet: Blood Orange
Savory: Olive Tapenade